Celebrating Britain's Finest

Forest restaurant and bar on the rooftop of Selfridges, inspired by the turning British seasons and abundance of locally grown and foraged ingredients.

Breakfast will be served from 11am until 12pm Monday - Saturday and includes Avocado on toast with spiced pumpkin seeds and cress, Cinnamon french toast, and their famous Chocolate toasted marshmallow and hazelnut waffle.

Lunch and dinner offers Tuna crudo, Ox cheek with polenta, Roast Devon chicken and Cornish lemon sole.

The dessert menu includes Apple and blackberry tart, Banana rice pudding and Chocolate and hazelnut delice.

The Terrace Bar, which operates first come first served, offer a bespoke list of seasonal House Cocktails as well as wine, beer and champagne.

Open for breakfast, lunch, dinner and drinks overlooking the iconic London skyline.