THE OLDEST CHOPHOUSE IN LONDON

In 1723 Thomas Simpson opened his first Fish Ordinary Restaurant in Bell Alley, Billingsgate. His clientele was mainly those who worked in the fish market who bought him fish which he would prepare specially.

Tucked amongst the chic boutiques and intimate cafés of Shepherd Market, The Market Tavern is a city pub where every drink is poured with a generous serving of quirky personality.

The Lamb & Flag is a historic pub in vibrant Covent Garden and was a favourite watering hole of Charles Dickens.