With varied eating and drinking spaces, welcoming service and all-day flexibility, Bourne & Hollingsworth Buildings offers a creative hub for all those who enjoy the brand’s signature style, day and night.
Combining Peru's exciting cuisine with Soho's spark, Ceviche Soho kick-started London's Peruvian restaurant revolution. They take excellence in Peruvian food and drinks very seriously.
Ultra-stylish décor and mouth-watering cocktails put the Connaught Bar in Mayfair into a league of its own. Inspired by English Cubist and Irish 1920s art, with textured walls shimmering in platinum silver leaf overlaid with dusty pink, pistachio and lilac, designer David Collins has produced a gem of a London bar.
After a year spent searching for a space in which to open a cocktail bar, Eric Yu and Dre Masso opened Opium in December 2012. When they came across the unique space that is number 16, Gerrard Street it was love at first sight.
The term ‘American Bar’ refers to a bar serving mixed or ‘American’ style drinks, more commonly known as cocktails. As transatlantic travel became more popular in the late 19th and early 20th Centuries, many American Bars opened throughout London. The American Bar at The Savoy is the longest surviving of these bars and one of the most iconic cocktail bars in the world.
Mahiki is the ultimate party destination. With it Tiki decor, delicious fresh fruit cocktails and tropical flowers adorning every Honolulu Honey's hair, a night out is set to be unique in every respect!
"The World's Best Bar" for four consecutive years, as voted for by Drinks International, has launched its innovative new cocktail menu ‘Surrealism’ allowing guests to delve into their subconscious.
http://www.langhamhotels.com/en/the-langham/london/dining/artesian/
Black Rock Whisky Bar is the newest brainchild of Tom Aske and Tristan Stephenson. The duo are out to reinvent the world of whisky, with a creative cocktail menu and over 250 bottles of the stuff from producers all over the world. However they don't just stop there… continuing in an effort to break down boundaries, Black Rock Whisky Bar in-fact, has no bar at all, they have done away with the traditional bar set-up and instead have installed an 18ft, 185-year-old oak tree trunk slap bang in the centre of Black Rock.
Not only will a ‘roaming’ bartender mix drinks for guests sat around the oak trunk, it will function as a whisky ageing system…two channels, one lined with American charred oak and the other toasted European oak, will age two whisky cocktails as they are poured from the other end of the trunk.
If you're a whisky connoisseur - put this place on the top of your list!
Ben's Canteen - a relaxed neighbourhood hangout that does Dinner, cracking Cocktails and exciting wines. Then, come the weekend, a really indulgent Brunch with banging Bloody Marys.
Great Cocktails - No Wallies
WELCOME TO LONDON'S HIGHEST CHAMPAGNE BAR
Sky Pod Bar is an all-day drinking and dining space situated amongst the impressive gardens and offering the best views from Sky Garden.
SECONDS FROM TOOTING BROADWAY STATION, ANTIC CO.’S TOOTING TRAM AND SOCIAL IS FOR THOSE WHO WANT SOMETHING A LITTLE DIFFERENT FROM THE STANDARD PUB SETTING.
This newly remodeled bar and restaurant at the London Hilton on Park Lane offers an eclectic collection of global cuisines using the Chinese Wood-fired Ovens, tropical cocktails served in Trader Vic’s signature glasses and an exotic atmosphere bedecked with authentic artefacts and trappings from around the world.
Step into an environment where the walls, bar, tables and even your own personal glass is made of the purest ice. ICEBAR LONDON is the UK’s only permanent bar made of ice and is kept at -5°C all year round.
'The Bar' is a fitting venue for a former courthouse, located just off the lobby of the Courthouse Hotel, this trendy lounge is another quirky gem within the hotel.
Lounge Bohemia can be found in a basement in Shoreditch and is run by Czech bartender Paul Tvaroh.
The Lamb & Flag is a historic pub in vibrant Covent Garden and was a favourite watering hole of Charles Dickens.
The inspiration for the Pennethorne’s Bar derived from architect Sir James Pennethorne’s journey across Europe in the 19th century.
The Mayor of Scaredy Cat Town – The entrance is the one that looks like a big SMEG fridge door, which is discovered by a revealed location on a blackboard outside.
The legend has it that Fidel Castro once was a shareholder at Bar Cubana
At Duke’s Hotel on St James Place, the bartenders pride themselves on making the best Martini’s.
https://www.dukeshotel.com/
